tag:blogger.com,1999:blog-2208244917361947443.post3581706577337377388..comments2024-03-12T22:27:40.740-06:00Comments on Foodie Journey: Baked BaconMichele Tedrickhttp://www.blogger.com/profile/17407070090616160443noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-2208244917361947443.post-56287727254220918632012-07-07T16:27:27.314-06:002012-07-07T16:27:27.314-06:00Sandy - I'm sorry for the delay in replying. ...Sandy - I'm sorry for the delay in replying. However, I wanted to make it again before I answered. I made bacon on the stove top and in the oven (at the same time) for my Mom's potato salad recipe. I just made it on July 4. I would definitely rather make it in the oven because I can cook an entire package at once, and I really don't think it splatters the oven very much at all. I thought it actually splattered more on the stove top and didn't cook as evenly as it did in the oven. However, after the next time I clean my oven I am going to buy a silicon oven liner. I do roast and bake a lot, and my oven does eventually get messy (but not from the baked bacon). I'm going to get something like this http://www.amazon.com/Chefs-Planet-Nonstick-Ovenliner-Standard/dp/B001DTP6G0/ref=pd_sim_hg_3Michele Tedrickhttps://www.blogger.com/profile/17407070090616160443noreply@blogger.comtag:blogger.com,1999:blog-2208244917361947443.post-16617223814578554862012-06-18T12:34:19.574-06:002012-06-18T12:34:19.574-06:00Does the oven get real messy with this technique?Does the oven get real messy with this technique?Sandyhttps://www.blogger.com/profile/13113230643264879464noreply@blogger.comtag:blogger.com,1999:blog-2208244917361947443.post-68785277258513808692010-11-14T22:29:14.003-07:002010-11-14T22:29:14.003-07:00Everything is better with bacon!Everything is better with bacon!Anonymousnoreply@blogger.com