tag:blogger.com,1999:blog-2208244917361947443.post4552695912035890104..comments2024-03-28T23:33:53.210-06:00Comments on Foodie Journey: Kale with Garlic CrunchiesMichele Tedrickhttp://www.blogger.com/profile/17407070090616160443noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2208244917361947443.post-61306224090309122872010-01-01T13:27:55.445-07:002010-01-01T13:27:55.445-07:00Thanks for this great recipe! I LOVE kale and am a...Thanks for this great recipe! I LOVE kale and am always looking for good--and especially simple--ways to serve it. This looks like it will fit the bill. My easiest go-to way to prepare it--usually for breakfast, believe it or not--is to steam it til it wilts in a little chicken broth, with lots of garlic and ginger (fresh or powder). And sometimes I add tofu or ground turkey patty, letting the patty juices add additional flavor. Will try your lovely recipe next. Thanks again for a great blog.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2208244917361947443.post-52448347624037213352009-06-02T08:13:44.960-06:002009-06-02T08:13:44.960-06:00This is so simple to make, tastes so good and is g...This is so simple to make, tastes so good and is good for you. What more can you ask?Anonymousnoreply@blogger.com