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Foodie Journey

My quest to create the family cookbook

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French Chicken in a Pot with Fresh Herbs and 40 Cloves of Garlic

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February 25, 2014

Homemade Vegetable Stock in a Crock Pot

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February 10, 2014

Spinach, Tomato, and Feta Frittata

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January 31, 2014

Greek-Inspired Salad with Cannellini Beans, Red Onions, and Feta

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November 05, 2013

Egg Salad Lettuce Wraps

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Michele Tedrick: I am a major foodie on a quest to learn more. I have started this project so I can remember what I learn as it really happens - the "highs and lows," and the successes along with the "crash and burns." I have so many recipes that I want to try, and I have so many kitchen gadgets that I would like to learn to use better. I decided to record my activity, thoughts, and reviews for others who might like to learn along with me.

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Labels

Appetizer30
Articles10
Beef20
Beverage5
Bread9
Breakfast20
Brunch51
Casserole14
Casual Party49
Chicken30

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Featured Holiday Recipes

Prime Rib Roast

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Shrimp Cocktail Sauce

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Steakhouse Sweet Potato with Cinnamon and Brown Sugar Butter

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Scrambled Eggs, Bacon, Martha Stuart’s Popovers, and Mimosas

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The Famous Hummer Cocktail - (Not just for summer)